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Sichuan Mule

Sichuan Mule Cocktail
Ingredients
  • 40 ml Ming River Sichuan Baijiu
  • 40 ml Apple juice
  • 20 ml Lime juice
  • Thomas Henry Spicy Ginger
  • 1
    Build in glass over ice
  • 2
    Top with ginger beer
  • 3
    Garnish with thyme and pink peppercorn