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Sichuan Sour – Baijiu Cocktail

Sichuan Sour Ming River Baijiu Cocktail
Ingredients
  • 1.5oz (45 ml) Ming River baijiu
  • .5 oz (15 ml) Rum Fire Overproof Rum
  • .5 oz (15 ml) Giffard Passionfruit Liqueur
  • 1oz (30 ml) Lime
  • 1oz (30 ml) Pineapple juice
  • 1
    Shake
  • 2
    Garnish with candied orange or a citrus twist.

Mustipher’s elegant riff on the Parasol cocktail leans into Ming River’s natural pineapple flavor to create the perfect summer drink.